CANAPES
Pinchos(bite sized skewers)
Melon con jamon
Piel de sapo melon with Serrano ham from Juviles
Manchego y membrillo
Award winning Manchego cheese with quince paste
Tortilla con salmon
Spanish omelette with smoked salmon
Gamba al pimenton
King prawn with sweet paprika from La Vera
Tomate y mozzarella
Cherry tomato and mozzarella with basil and balsamic (V)
Chupito de gazpacho
Tomato and cucumber soup, served cold (vegan)
Montaditos(served on bread)
Jamon y tomate
Serrano ham from Juviles, cured for 16 months served with Catalan style fresh tomato
Salchichon
Spanish salami with garlic, peppercorns and nutmeg
Lomo
Cured pork loin from Duroc pigs, marinated with paprika and spices
Chorizo iberico
Paprika sausage from white pigs cured for 2-4 months
Fuet tartare
Catalan salami minced with capers and parsley served with balsamic drizzle
Salmon a la francesa
Smoked salmon, spring onion, capers and crème fraiche
Valdeon y miel
Blue cheese from Asturias with honey
Escalivada/ amb anchova
Roasted red pepper and aubergine (vegan)/with anchovy
Queso de cabra con cebolla
Goat cheese and caramelised onion (V)
Tapenade de aceitunas y piñones
Green olives blended with pine nuts, lemon, parsley and extra virgin olive oil (vegan)